Established second-generation Asian food restaurant with a beer-and-wine liquor license and seating for approximately 100 guests. The business features an existing commercial kitchen, fixtures, furnishings, and restaurant infrastructure—offering a convenient opportunity to continue food-service operations without starting from a vacant space. Included assets feature: Commercial stoves and commercial griddles/grills. Commercial fryer and Type I exhaust hood. Multiple commercial refrigerators, including cold and prep units. Commercial freezer, steam table, prep tables, and worktables. Salamander broiler, ice maker, microwave, and soda fountain/refrigerator. Dining tables and chairs. Restaurant inventory, subject to verification. The included equipment, fixtures, furniture, inventory, and improvements are subject to verification and the final purchase agreement. This turnkey set-up may help reduce the time and expense involved in launching a restaurant. Take advantage of this incredible opportunity to own your own restaurant.

This information is for your personal, non-commercial use and may not be used for any purpose other than to identify prospective properties you may be interested in purchasing. The display of MLS data is usually deemed reliable but is NOT guaranteed accurate by the MLS. Buyers are responsible for verifying the accuracy of all information and should investigate the data themselves or retain appropriate professionals. Information from sources other than the Listing Agent may have been included in the MLS data. Unless otherwise specified in writing, the Broker/Agent has not and will not verify any information obtained from other sources. The Broker/Agent providing the information contained herein may or may not have been the Listing and/or Selling Agent.